Herbal Oils + Botanical Butters Workshop

Discover how herbs interact with both fats and oils in traditional kitchen herbalism.

In this hands-on workshop, we’ll explore how to infuse culinary oils and craft botanical compound butters for everyday use. You’ll learn how fats act as carriers for certain plant compounds, the difference between fresh and dried herb infusions, proper ratios, and good storage practices.

Together, we’ll discuss flavor pairing, digestive support herbs, and how to incorporate herbal oils and butters into your real-life meals.

Participants will create:

✔ One custom culinary herbal oil

✔ One handcrafted compound butter blend